Apple Hot Toddy

1 tablespoon of honey
1 ½ oz. of Bourbon
1 cup of hot water
1 lemon wedge
1 Cinnamon stick

Add honey and the Gravenstein Apple Balsamic into your mug. Add hot water and Bourbon, squeeze the juice from the lemon wedge, stir with cinnamon stick until honey and balsamic are dissolved. Enjoy!
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