Burger or Veggie Patty On Bed of Greens

Need a quick and easy dinner idea? Try a burger patty (or veggie burger as pictured here) cooked thoroughly and served on a bed of fresh greens with avocado on top.

Sauté sliced polenta and orange bell peppers in Picual EVOO and serve on the side. Drizzle everything in Rosemary Olive Oil and sprinkle on some salt and red pepper. Make your meal colorful and packed with flavor.

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